Chester's Recipes
https://5.core.ads.webstophq.com/Recipes/Detail/4627/
Easy Breadsticks
Yield: About 18
Ingredients
| 1 | tube | refrigerated biscuits, separated into 10 pieces | |
|
|
|||
| milk | |||
|
|
|||
| 1 | tablespoon | sesame seeds, toasted | |
|
|
|||
| 1 | tablespoon | dill seed | |
|
|
|||
| 1 | tablespoon | seasoned salt | |
|
|
|||
Directions:
Cut each biscuit in half. On a lightly floured surface, roll each half 4-inches long. Brush with milk. Roll a few in sesame seeds, a few in dill seeds and a few in seasoned salt. Place 2-inches apart on a baking sheet.
Bake at 400 degrees for 7-10 minutes or until lightly browned. Remove from pans to wire racks to cool.
Please note that some ingredients and brands may not be available in every store.
Chester's Recipes
https://5.core.ads.webstophq.com/Recipes/Detail/4627/
Be the first to comment on this recipe!
Add a Comment Login