Chester's Recipes

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Ravishing Refried Beans

Customer Rating: Recipe Rated Four and a Half Stars

5 Ratings    2 Comments

Ingredients

Directions:

In a deep medium skillet on medium heat, cook garlic in canola oil or vegetable oil about 1 minute. Add cooked black beans; mash with potato masher to a course puree. Stir in enough water to make a creamy consistency. Add salt and pepper to taste. Sprinkle with fresh cilantro.

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Customer Comments

Recipe Rated Four and a Half Stars

Anna Paw Paw, MI

“I substituted pinto for black beans and didn't add any salt, but the addition of garlic to the beans truly made this recipe live up to its name -- Ravishing!”

Recipe Rated Four and a Half Stars

Anna Paw Paw, MI

“I substituted pinto for black beans and didn't add any salt, but the addition of garlic to the beans truly made this recipe live up to its name -- Ravishing!”

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Chester's Recipes

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